How to open a professional account?

Contact our sales team via the contact page — we assess your needs and provide a quote.

Which grades for a restaurant?

N°3 is most versatile for tasting; n°2 for a generous mouthful. See the grade guide.

Do you deliver year-round?

Yes, Ostra Regal is available year-round, with a controlled cold chain.

Ostra Regal · Professionals

Oysters for restaurants — the Ostra Regal professional programme

An exceptional oyster, consistent and available in volume, for demanding restaurants, brasseries and oyster bars.

A reliable partner for your menu

Ostra Regal supplies restaurants and brasseries that want an oyster of character, consistent and available year-round. Steady grades, plump flesh, clean iodine: the Ostra Regal signature on your menu.

We help choose grades to fit your service (tasting, platter, kitchen) and ensure delivery under a controlled cold chain.

Volumes, packaging and delivery

Baskets of 24, 48 or 96 pieces per grade, volumes and frequency suited to your service, pricing terms on request. Label branded in your house's name on request. Cold-chain shipping throughout France. Sales contact: +33 2 99 89 48 16.

Questions fréquentes

How to open a professional account?: Contact our sales team via the contact page — we assess your needs and provide a quote.
Which grades for a restaurant?: N°3 is most versatile for tasting; n°2 for a generous mouthful. See the grade guide.
Do you deliver year-round?: Yes, Ostra Regal is available year-round, with a controlled cold chain.

Become a partner Order oysters The range

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